OUR STORY
Rêves de Miel was born from a simple belief: pastry can be both indulgent and refined.
Created in New York, the brand blends French savoir-faire with a modern vision of elegance, lightness, and balance.
Every creation is designed to offer comfort without excess. Less sugar, more emotion.
Our cookies and pastries are crafted to be generous yet delicate, comforting yet elevated. Each recipe is imagined as a moment of pause, a soft escape from the rush of everyday life.
Rêves de Miel is not only about desserts. It is about creating a feeling — a gentle luxury, a quiet pleasure, a space where sweetness meets intention.
OUR GOALS
Our goal is to redefine the pastry experience in New York by offering refined, health-conscious creations that feel both luxurious and accessible.
We aim to:
- Craft high-quality pastries with reduced sugar and premium ingredients.
- Build a brand rooted in elegance, consistency, and trust.
- Create a unique destination where customers feel welcomed, inspired, and at ease.
- Grow selectively, expanding only into cities that align with our values of exclusivity and refinement.
Rêves de Miel is designed to remain rare, intentional, and timeless.
A place where every detail matters — and where every bite tells a story.